:: How to use ::
The name Alfalfa comes from the Arabian al-fac-facah, for “Father Of All Foods”. Alfalfa is a leaf that has many health benefits. Alfalfa is high in fiber an a member of the legume group. This valuable plant, as the “father of all foods. for every 100 g., it contains 8,000 IU of vitamin A and vitamin K 20,000 – 40,000 IU it can help with excessive bleeding.
- Rich in antioxidants.
Antioxidants is a substance that helps to strengthen and repair different cells and has anti-cancer properties.
- Relieves symptoms associated with menopause.
For women at the age of menopause, estrogen decreases resulting in changes in physical condition, and the possible onset of osteoporosis. Phyto-estrogen in alfalfa helps to compensate for the lower estrogen levels.
- Helps clean the skin from the inside.
High quality vitamins and minerals available in alfalfa will act to eliminate toxic waste in blood and internal organs, reduce waste residues on the skin, cleanse blood and provide for better circulation, and result in bright and healthy skin
- Rich in fiber
Helps rebuild weak bowels and drive waste out of the intestine. In addition, alfalfa is rich in fluoride and calcium, which helps to strengthen bones and teeth.
Ingredient: Alfalfa Powder 100%
Gluten free, Egg free, Soy free, Milk free
Special Info: Vegan, Non GMO
Suggested use: Mix 1 teaspoon (5g) daily with juice, yogurt, smoothies or any favorite meal and also can be sprinkled over food
Serving size : 1 tsp (5 g)
Serving per container : 10
Amount per serving
Total energy 15 kcal
|Percent Thai RDI|
|Total Fat||0 g||3%|
|Saturated Fat||0 g||5%|
|Total Carbohydrate||3 g||0%|
|Dietary Fiber||1 g||8%|
Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000 kcal diet.